Sample lunch menus
Sunday
- Roast Pork Apple Sauce (Alternative: Cheese & Ham Omelette)
- Roast Potatoes, Greens & Carrots
- Rhubarb & Apple Crumble & Custard.
Monday
- Chicken Pie (Alternative: Mince Beef)
- Mash Potatoes, Sliced Green Beans & Mixed Vegetable
- Fruit & Cream.
Tuesday
- Braised Steak (Alternative: Jacket potatoes with Cheese)
- Mash Potatoes, Broccoli & Parsnips
- Chocolate Sponge & Sauce.
Wednesday
- Roast Chicken & Stuffing (Alternative: Roast lamb)
- Roast Potatoes Cabbage & Carrots
- Fruit Flan & Cream
Thursday
- Toad in the Hole (Alternative: Cauliflower Cheese)
- Mash Potatoes Cauliflower & Broad Beans
- Apple Sponge & Custard.
Friday
- Plaice or Cod (Alternative: Roast Chicken)
- Chips Tomatoes & Peas
- Ice Cream
Saturday
- Corn Beef Hash (Alternative: Cheese Omelette)
- Sauté Potatoes Baked Beans & Mixed Vegetable
- Fruit Fool
Sunday
- Roast Beef & Yorkshire Pudding (Alternative: Minced Beef)
- Roast Potatoes Greens & Carrots
- Mandarin Crunch & Cream
Monday
- Smoked Cod (Alternative: Jacket Potato with Cheese)
- Mash Potatoes Peas & Tomatoes
- Rice Pudding & Jam
Tuesday
- Pork Casserole (Alternative: Beef Stew)
- Mash Potatoes Broccoli & Swede
- Lemon Tart & Custard
Wednesday
- Roast Chicken & Stuffing (Alternative: Roast Beef)
- Roast Potatoes Cabbage & Carrots
- Apple Pie & Custard
Thursday
- Baked Gammon Ham (Alternative: Cauliflower Cheese)
- Mash Potatoes Cauliflower Cheese & Sliced Green Beans
- Pineapple Fritters & Cream
Friday
- Plaice or Cod (Alternative: Ham & Egg)
- Chips Peas & Tomatoes
- Ice Cream
Saturday
- Chicken Casserole (Alternative: Sausages)
- Mash Potatoes Sprouts & Parsnips
- Pear Conde